Instant Pot Zuppa Toscana
Here at The Happy Haandi, there is nothing I love more than a hot bowl of soup. What is even the point of winter, if not for soup?? Cozy and warm, it seems to insist on a snowy evening, a fireplace, and maybe some fuzzy slippers. Enter this instant pot Zuppa Toscana recipe – a remedy we’ve been using to help us along our cold trudge to Spring.
This recipe is my take on the popular Olive Garden Zuppa Toscana soup. With more people staying home because of the COVID pandemic, I wanted to bring you all a delicious substitute for their Zuppa Toscana soup that comes together right at home with the added bonus of customization! Our Zuppa Toscana soup gets a great kick of spice from the spicy Italian sausage AND some (a lot) of red pepper flakes. Here I tossed in some colorful potatoes and kale and a dash of milk into the broth for a perfectly creamy texture.