Peruvian Lomo Saltado
One of my favorite recipes of all time is this beautiful, Peruvian Lomo Saltado. A classic dish from Peru, my husband and I fell in love with this dish while on our honeymoon to Machu Picchu earlier this year. Interestingly, this dish is actually considered a fusion item in Peru where they take some classic Peruvian flavors (the Aji Amarillo sauce and potatoes) and pair them with soy sauce to give the whole dish its Asian feel. While staying in Lima at the start of our trip, this dish was shown to us during a culinary tour and we INSTANTLY fell in love and…proceeded to order it more than a couple of times throughout our trip.